COYA Dubai, the vibrant and immersive lifestyle brand, is celebrating the spirit of Peru by honouring International Pisco Sour Day.
Celebrated every year on the first Saturday of February, International Pisco Sour Day was created to honour the wonderful flavours of the Pisco Sour, Peru’s national beverage, and highlight the nation’s fascinating ancient culture. Known for their fresh and perfectly balanced taste, Pisco Sours are found on the menus of almost every bar across Peru and is COYA’s most iconic signature beverages.
In celebration of International Pisco Sour Day on Saturday, February 4, enthusiasts are invited to gather together at COYA Dubai and discover the restaurant’s full array of varied and exciting flavoured piscos. The helpful mixologists will be on hand throughout to offer advice and shake up all manner of Pisco Sours and pisco infusions.
COYA proudly possesses one of the largest libraries of homemade pisco libraries in the city. Throughout the brand’s illustrious 10-year history, the award-winning team have created over 80 distinctive pisco infusions flavoured with fresh herbs, fruits and botanicals, and guests are spoilt for choice with the array of Pisco Sours and other contemporary and classic cocktails on offer.
COYA Dubai will celebrate International Pisco Sour Day on Saturday, February 4. Each Pisco Sour and pisco infusion is priced á la carte.