Enigma at Palazzo Versace Dubai is opening on 10 January 2016, as the world’s first restaurant to change its dining concept and world-class chefs four times a year.
As the name indicates, Enigma will keep guests guessing the next chapter in its collection – including the menu that will remain confidential until you are immersed in the almost surreal epicurean world.
As another first for Dubai, Enigma will allow guests to pre-book their seats in advance through www.enigmadxb.com, just as you would for a performance, fundamentally reinventing the way restaurants take reservations.
The first of Enigma’s culinary masters is one of the world’s most radical avant-garde chefs, Quique Dacosta, whose eponymous restaurant in Spain holds an impressive three Michelin stars. His story will run from 10 January to 12 April 2016, and seats are limited so advance booking is recommended.
“Enigma was conceptualised to emulate the very nature of our current lifestyle; fast paced, versatile and dynamic. Always innovating, evolving and creating anticipation. We want Enigma to be an exceptional dining experience people crave and yearn to keep up with, just like other highly desired commodities,” said Patrick Robineau, hotel manager, Palazzo Versace.
“Additionally, the chefs selected are among the 50 best in the world, who have the culinary and creative prowess to reflect the Enigma persona and spirit, and deliver our vision. Enigma is a blank canvas for these talented chefs to paint their stories – give their souls through food. Together with the team, I am beyond excited to see Enigma come to life,” Robineau added.
