Relish in a journey to the East this Lunar New Year as Akira Back launches a Chinese New Year menu, welcoming the year of the water rabbit. Savour flavourful dishes oozing with authentic Asian touch as the Michelin Guide recommended venue unveils six remarkable Chinese New Year specials available from 22nd January to 5th February.
Guests are invited to immerse in an exhilarating dining experience promising a memorable Lunar New Year celebration. Akira Back’s Chef De Cuisine, Giovanni Ledon, has carefully curated a palatable selection of dishes featuring well-loved ingredients often served when welcoming the Chinese New Year such as fish, noodles, mandarin, and shellfish to name a few.
Featuring a roller-coaster of traditional flavours, the menu includes an array of must-try Pan-Asian specials counting Wagyu Dumplings, Braised Abalone, Wagyu Ramen, Uni and Osceitra Caviar Temaki, Toro Tataki, and Whole Seabass. Guests can ring in the new lunar year in style this year as they enjoy luscious dishes and stunning views of the Dubai Marina and Arabian Gulf.
Fact Box:
What: Akira Back’s Chines New Year Menu
Where: Akira Back, W Dubai – The Palm
When: 22nd January to 5th February
Offer: A la carte dishes start at AED 180
For bookings: Call +971 4 245 5800 or email wpalmdining@whotelsworldwide.