Simple food, strong detail, and a grand melting pot of Italian and French is Table Otto’s motto, and its dishes reflect exactly this. This Kuwaiti based restaurant will soon open on the 3rd of March at The Dubai Mall, welcoming all food lovers across the emirates to come for a taste.
Following the success of the restaurant’s first opening in the UAE at Yas Mall, Abu Dhabi, Table Otto is proud to open its newest and first location in Dubai. Commanding the kitchen is a team of highly trained chefs, each coached by their Executive Culinary team given the skills and techniques to create unmatched recipes within the region.
Table Otto offers a array of breakfast dishes including baked mushroom eggs with truffle hummus toast, a morning flatbread with a runny egg, kale pesto, mozzarella and sundried tomatoes, and a smoked salmon with poached egg, hollandaise, and sautéed kale layered over a seeded bagel. For a sweet breakfast diners can opt for a delicious brûlée white chocolate pancake affair with torched meringue, honeycomb, and maple custard.
Traditional pizzas and pastas fill the menu along with intriguing twists such as a hot honey pepperoni pizza and a penne labneh arrabiata. In parallel, Table Otto serves up some never-seen-before dishes including a coffee sriracha shrimp salad and short rib musakhan rolls.
We are very excited to be opening the second branch of Table Otto in the UAE, the first in the emirate of DUBAI and at the Dubai Mall fashion avenue in specific. All the way from Kuwait , Belhasa Hospitality through its partnership with AL Makan will be adding to the restaurants’ market a smart casual, different and vibrant experience offered by the team at Table Otto, said Saeed Al Marri, CEO Belhasa Hospitality.
Visit Table Otto from the 3rd of March onwards for a one-of-a-kind casual gastronomical experience at The Dubai Mall.
