Toro Toro, helmed by Chef Richard Sandoval, is a delightful tribute to the vibrant flavours and convivial dining culture of Central and South America. This exceptional eatery offers a refreshing twist on the contemporary steakhouse, infusing it with the enticing Pan-Latin flavours of our Rodizio-style Churrasco and a delectable array of shareable small plates.
In the spirit of local tradition, all dishes at Toro Toro are meant to be shared, creating a sense of togetherness as guests revel in the celebration of Latin cuisine. Classic Latin cocktails like mojitos and margaritas add to the merriment, hand-muddled with fresh fruits, herbs, and vegetables for an authentic taste experience.
Toro Toro is nestled within the Marsa Malaz Kempinski in Doha, Qatar.