Yedi, envisioned by Chef Esat Akyildiz, welcomes diners at Le Royal Méridien Hotel in Doha. Nestled along the picturesque Vendôme canal, this alfresco restaurant provides an authentic taste of Turkey, showcasing a delectable array of street food from all seven regions of the country.
As you step inside, immerse yourself in the allure of Ottoman-inspired décor adorned with antique vases, mosaic lamps, and graceful Iznik teapots.
The culinary journey at Yedi promises an abundance of Turkish delights, from delectable mezze to tantalising charcoal grills, mouthwatering manti, and an array of chef’s unique dishes.